first course

SAVORY HAND PIES WITH CARAMELISED ONIONS AND PROSCIUTTO

BEST EVER BEET SOUP / CREAMY & SMOOTH

EASY CHICKEN POTSTICKERS WITH DIPPING SAUCE

VEGETARIAN FRENCH ONION SOUP [EASY RECIPE]

EASY VEGETARIAN MISO SOUP W/ EGGS & SHIITAKE MUSHROOMS

PUMPKIN GNOCCHI FROM SCRATCH W/ BROWN BUTTER & SAGE

MEDITERRANEAN PASTA SALAD + 5 TIPS FOR THE PERFECT PASTA

2 INGREDIENT FLUFFY VEGAN GNOCCHI / ALL THE SECRETS

CREAMY MUSHROOM CANNELLONI RECIPE / VEGETARIAN

SUN DRIED TOMATO PESTO PASTA / EASY & VEGAN

VEGAN POTSTICKERS RECIPE WITH CABBAGE FILLING

CREAM OF ASPARAGUS SOUP WITH MILK / NO HEAVY CREAM

VEGAN MISO SOUP WITH TOFU AND UDON NOODLES / EASY

VELVETY POTATO LEEK SOUP / “WHITE CHRISTMAS” SOUP

CREAMY PUMPKIN RISOTTO WITH FETA / EASY

HEALTHY AVOCADO TOAST / 3 WAYS / UNDER 5 MINUTES

EASY VEGAN PESTO / ORIGINAL RECIPE MODIFIED

ASPARAGUS AVOCADO PESTO PASTA / VEGAN & DELICIOUS