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CHOCOLATE PEAR OATMEAL
Sweet, healthy and delicious breakfast!
Course
Breakfast
Cuisine
Vegan
Prep Time
1
minute
minute
Cook Time
7
minutes
minutes
Total Time
8
minutes
minutes
Servings
1
person
Ingredients
40
gr
Oat flakes
120
gr
Water, milk or plant milk
some
Pieces of
Dark chocolate
1
Ripe pear
1
teaspoon
Unsweetened cocoa powder
optional
A pinch of salt
Instructions
Heat up a cast iron grill pan.
Clean and slice your pear, then grill the slices on both sides. Pay attention not to burn them.
Meanwhile in a pan, add your oats, water/milk, a pinch of salt and the cocoa powder.
Cook at low heat until it gets creamy. Keep stirring to prevent sticking.
Garnish with chocolate pieces - that will melt with heat - and the grilled caramelized pear.