NON ALCOHOLIC KOMBUCHA COCKTAIL

The perfect refreshing drink for this summer: non alcoholic kombucha cocktail with peach, mint leaves and ginger!

Course beverage
Prep time 5 minutes
Resting time 1 hour
Total time 5 minutes
Servings 500 ml

Ingredients

  • 500 ml Ginger kombucha (or no flavor kombucha)
  • 1 Fresh peach
  • Fresh mint leaves
  • Fresh ginger optional

Instructions

  1. In a pitcher, add the ginger kombucha, slices of peach, some mint leaves and some pieces of ginger (optional).

  2. Stir and let chill in the fridge.

  3. Serve with ice.