{"id":6647,"date":"2019-01-15T09:15:02","date_gmt":"2019-01-15T08:15:02","guid":{"rendered":"https:\/\/healthylittlecravings.com\/?p=6647"},"modified":"2022-10-06T10:24:49","modified_gmt":"2022-10-06T09:24:49","slug":"fennel-salad","status":"publish","type":"post","link":"https:\/\/healthylittlecravings.com\/en\/fennel-salad\/","title":{"rendered":"Grilled Fennel Salad With Easy Red Currant Dressing"},"content":{"rendered":"

Fennel salad: an easy salad, packed with vitamins and minerals, the perfect wintery side dish!<\/em><\/p>\n

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I made a commitment at the beginning of this year, or better, I wrote it on my Bullet Journal and now I'm trying to stick with it: I want to really focus on my health, be it nutrition or exercise.
\nOne of my goals is to eat more veggies (and post more veggies here on the blog), walk everyday and work out\/do some yoga every day or every other day.<\/p>\n

Are you with me?<\/p>\n

\"Fennel

Grilled fennel salad is the perfect Winter salad!<\/p><\/div>\n

P.S. I've been walking everyday since January 1 and me and my community on Instagram also decided to use an hashtag to motivate each other: it's called #healthylittlewalks<\/strong><\/span><\/em><\/a>. Check it out on IG and please join us!<\/p>\n

More veggies, more salads...it's easy with this grilled fennel salad!<\/h2>\n
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Don't forget to garish with some seeds!<\/p><\/div>\n

More veggies means more roasted vegetables (check these wintery veggies here<\/strong><\/a>, and these delicious Brussels Sprouts here<\/strong><\/a>!) and more raw veggies and salads as well.
\nToday's grilled fennel salad is a combination: to make it more dynamic (is it a word for salads?!) I decided to mix raw fennel and grilled fennel<\/strong>, to feel the crunchiness of it, but the caramelized part as well. And, oh my gosh that was gooood!<\/p>\n

\"Fennel

A combination of grilled and raw fennel, just perfection!<\/p><\/div>\n

To give a twist? I added some grapefruit and created a super quick red currants dressing with honey<\/strong> and extra virgin olive oil. I'm sure I'll use it everywhere from now on!
\nWhen I first tried it I was blown away by the flavor: an assault on the senses. The sourness of both the grapefruit and the currants and the sweetness of the honey and slightly caramelized grilled fennel were... just perfect! And so refreshing as well!<\/p>\n

\"Currants

That sauce, I swear, it's just amazing!<\/p><\/div>\n

I'm begging you: try it!<\/p>\n

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Remember: if you try one of my recipes, tag me on <\/i>Instagram<\/i><\/a> <\/i>or DM me the photos!<\/i>\u00a0<\/strong><\/p>\n

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NOTE: This post contains affiliate links which means I make a commission off of the links below with no additional cost to you. Thanks for supporting me!<\/i><\/p>\n

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\"Fennel<\/a><\/div>\n\n\n
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FENNEL SALAD WITH CURRANTS DRESSING<\/h2>\n\n\t\t
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An easy salad, packed with vitamins and minerals: the perfect wintery side dish!<\/span><\/div>\n\t\t
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<\/g><\/svg><\/span> Prep Time: <\/span>5 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
<\/g><\/svg><\/span> Cook Time: <\/span>10 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
<\/g><\/svg><\/span> Total Time: <\/span>15 minutes<\/span><\/span> minutes<\/span><\/span><\/div><\/div>\n\t\t\n
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Ingredients<\/h3>