{"id":10986,"date":"2020-01-29T18:44:08","date_gmt":"2020-01-29T17:44:08","guid":{"rendered":"https:\/\/healthylittlecravings.com\/?p=10986"},"modified":"2022-10-06T10:50:40","modified_gmt":"2022-10-06T09:50:40","slug":"vegetarian-french-onion-soup","status":"publish","type":"post","link":"https:\/\/healthylittlecravings.com\/en\/vegetarian-french-onion-soup\/","title":{"rendered":"Easy Vegetarian French Onion Soup"},"content":{"rendered":"\n

It all started with me craving... (French) onion soup. Duh<\/em>
The problem was, in that moment, I didn't want to make bone broth or buy it, and I also wanted to make it really simple<\/strong> (suitable for all), but mouthwatering<\/strong>.
So, are you ready to dive into this <\/em>easy vegetarian<\/span> French onion soup? <\/strong>(my version)<\/p>\n\n\n\n

If you're craving some comforting hygge<\/em> food this is definitely what you should eat!
And I promise, it's not difficult at all! Just follow all the steps.<\/p>\n\n\n\n

Jump to recipe<\/a><\/div>\n\n\n\n
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\"A
Doesn\u2019t it look so comforting?<\/figcaption><\/figure>\n\n\n\n

I wanted this french onion soup to be easy...<\/h2>\n\n\n\n

Honestly, I have so much respect for slow cooked food.
In fact, right now, I'm making a 3-hours rag\u00f9 alla bolognese.<\/em> Yesterday I made a 4-hours bone broth.
I have so much respect also for traditional recipes.<\/strong><\/p>\n\n\n\n

The problem is, I couldn't share a recipe that took 4 hours to make, you know.
That's a thing I would do, because I work from home and I have the chance to control food (you can't leave your pot on the stove when you work in an office, I think you know it lol<\/em>).
[Although you can make this on Sunday!]<\/p>\n\n\n\n

\"Easy
Typical French onion soup has baguette and cheese on top!<\/figcaption><\/figure>\n\n\n\n

What makes traditional French onion soup a slow cooked meal?<\/strong> Well, you start with a good beef broth, you caramelize the onions (the longer, the better), then you make it simmer to thicken it.
Broil to make that cheese bubble and you're done.
Takes time.<\/p>\n\n\n\n

Let's give a twist to traditional recipe<\/h2>\n\n\n\n

We just mentioned this kind of soup is slow cooked and calls for beef broth, brandy or sherry, slow caramelized onions etc<\/p>\n\n\n\n

BUT. I know you're craving this comfort food, this vegetarian French onion soup, and you want an easier version, so here are my substitutions:<\/p>\n\n\n\n