I don’t know if you've realized I love starting my posts with a short story of how the recipe was born.Well, dear, in this case I just wanted something red or purple to match the most popular colors of this period - you know, Valentine's Day - and I also wanted to develop a beetroot soup recipe that wasn’t too sweet.Allow me to introduce you the best beet soup you will ever have: not too sweet, with the right touch of spiciness and earthiness! Jump to recipe Look at its colors! What ...
